my baking corner
Monday, 20 April 2015
mango yogurt chiffon芒果优格戚风
芒果优格戚风蛋糕
Mango yogurt chiffon
125ml mango yogurt
50ml corn oil
1g salt
6egg yolks
120g plain flour
6egg whites
80g sugar
1g tartar
-topping 山楂片
~~150c abt 50mins.
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